A few weeks ago I hit a lunch rut wanted to make something new for my kids. I decided to melt some Follow Your Heart Smoked Gouda Slices between corn tortillas and see if I could make a vegan quesadilla with it. And hey, it worked! I added a scoop of guacamole to go with the vegan quesadilla and my kids loved it. So there you go, a super quick and easy vegan and gluten-free lunch idea for those days when a sandwich or Smartdog won’t do.
Vegan Quesadilla
Ingredients
- Corn tortillas
- Follow Your Heart Smoked Gouda Slices
- Guacamole or salsa
Takes
Instructions
- Add one or two slices of Follow Your Heart Smoked Gouda on a corn tortilla. Place a second corn tortilla on top and microwave until the gouda slice is melted. (Every microwave is different, my microwave took 35 seconds to melt the slice.)
- Top with guacamole, salsa, or both!
The Little Veggie Kitchen 